“Melgarejo” Hojiblanca


Robust Intensity EVOO
Crush Date: November 2016

Fragrant and complex this Hojiblanca is herbaceous and bold. Sensory attributes include creamy green almond and bitter herb. Extremely pungent, it’s the highest phenol (anti-oxidant) oil in our Northern hemisphere collection. An annual favorite!

*Polyphenols: 499  *FFA: 0.10
*Oleic Acid: 78.2  *Peroxide: 6.9
*DAGs: 96.4  *PPP: 1.0
Organoleptic Taste Panel Assessment:
Fruitiness: 5.0  Bitterness: 4.0  Pungency: 5.0
*As measured at the time of crush.                                                        Country of origin: Spain

Clear selection

Product Description

Check out our great pairings for this extra virgin olive oil