Sicilian Nocellara


Robust Intensity EVOO
Crush Date: November 2017

A coveted variety native to Sicily! This Nocellara has a lovely, distinct fruity aroma and floral hints.  Pungent and spicy with slight, fleeting bitterness. This oil has middle notes of creamy green almond, artichoke as well as confectionary notes. A perfect choice for those that crave a little bite and fruitiness in one.

Chemistry Panel:

*Bio/Polyphenols: 524.4/341
*FFA: 0.1
*Oleic Acid: 73.7
*Peroxide:  7.7
*DAGs: 96.9
*PPP: 1.0
*As measured at the time of crush.

Organoleptic Taste Panel Assessment:
Fruitiness: 4.3 – Bitterness: 3.0 – Pungency: 4.0

Country of origin: Italy (Sicily)

Clear selection

Product Description

Check out our great pairings for this extra virgin olive oil!